1 – Oils & Vinegars

No: 1-00000001

Royal Gold Fish Sauce

Unit: 650 ml

4 – Instant Products

No: 4-00000001

Canned mushrooms

Unit: 250 g

12 – Sauce

No: 12-00000001

Angcau

Unit: 450gr

10 – Cooking Ingredients

No: 10-00000001

Canned corn

Unit: 420gr

1 – Oils & Vinegars

No: 1-00000002

Sesama oil yuen yick

Unit: 115 ml

12 – Sauce

No: 12-00000002

Hoisin sauce

Unit: 397gr

12 – Sauce

No: 12-00000003

Thai Hua seafood sauce

Unit: 305ml

12 – Sauce

No: 12-00000004

Chicken stock

Unit: 430 gr

12 – Sauce

No: 12-00000005

Fish sauce

Unit: 725 ml